Agriculture
‘We like breaking the rules’: the radical farm that yields results
An Italian farm that plays annoying sounds to pests and leans in to quantum physics is getting surprising results
Agriculture Conservation Environment Food
Positive.News | Partners
Will regeneratively grown food become mainstream?
At Groundswell, experts debated how to get more nature-friendly foods on shelves. Here are three key takeaways
Written in partnership with Yeo Valley Organic
The upside of the global energy crisis
The closure of the Strait of Hormuz has brought renewed urgency to the climate solutions campaigners have long championed
Agriculture Energy Environment Society
The underground fridge that keeps food cool – even in a heatwave
Inspired by olden days ice houses, this underground fridge uses the earth’s stable temperature to keep food cool
Agriculture Environment Food Society
How a farming programme in Sierra Leone helps amputees rebuild lives
An empowering initiative teaches people with limb loss how to farm sustainably, enabling many to start businesses
Agriculture Food Sustainable Development
New olive groves plant hope across the West Bank
In the West Bank, where olive trees have long sustained livelihoods and identity, a replanting movement brings hope
Agriculture Food Politics
