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Health
What went right this week: the good news that matters
A reality check for ‘AI slop’, the US’s plummeting murder rate, and a victory for an uncontacted tribe, plus more
Environment
Health
Science
Society
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Partners
Will regeneratively grown food become mainstream?
At Groundswell, experts debated how to get more nature-friendly foods on shelves. Here are three key takeaways
Written in partnership with Yeo Valley Organic
What went right this week: ‘fire cloud’ studies, plus more
Scientists flew into ‘fire clouds’, Finland cut emissions with a sand battery, and food banks turned waste into meals, plus more
Environment
Health
Science
Society
What went right this week: global road safety progress, plus more
The world’s roads got much safer, global hunger levels eased, and Brazil set a welcome record for deforestation, plus more
Culture
Environment
Health
Society
What went right this week: wins for health and high seas, plus more
Heath wins for El Salvador and Cambodia, a ‘step forward for ocean protection’, and an elusive new species, plus more
Conservation
Environment
Health
Society
World
What went right this week: eco leader Estonia, plus more
The world’s ‘greatest forest recovery’, a new test for womb cancer, and Europe’s environmental progress, plus more
Conservation
Culture
Environment
Health
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